Get the Recipe
In some places, the cool winds of fall are sweeping through, and in others, the last of summer is lingering on. I like to indulge those warm Indian summer mornings with breakfast outside. These jalousies are a great option because they're incredibly simple to put together, especially if you have frozen puff pastry and fresh fruit on hand. A layer of sweetened cream cheese adds a bit of tang and highlights the flavor of the fruit.
This post may contain links to Amazon or other partners; your purchases via these links can benefit Serious Eats. Read more about our affiliate linking policy.