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Move over carrot cake! This spiced zucchini cake may just become your new favorite vector for cream cheese frosting.
If you have a garden or know someone with a garden, come late August chances are pretty good that you have a bunch of zucchini on your hands. And if you have a bunch of zucchini, you should make this moist layer cake. Cinnamon, ginger, clove, and nutmeg give it the warm and cozy feel of an autumnal treat, while the light and sweet cream cheese frosting reminds you there's still a bit of summer left to enjoy.