Delicate, sweet, with a hint of tartness, raspberries add wonderful flavor to desserts. You showed their full range of uses, from a no-churn ice cream to cheesecakes to a filling for cookies. Click through the slideshow above to see all your best raspberry-filled sweets.
Every year at this time, we start thinking about no-bake desserts. What are you making this year to avoid the oven? Tell us about it, and be sure to shoot us a photo of your best no-bake dessert (along with a link to the recipe!) and we'll include it in next week's roundup. Be sure to send it in no later than Tuesday, July 30th so we can include it in the Share Your Sweets on Thursday August 1st.
If you're new to Share Your Sweets, take a peep at the rules here. A few notes: we can only take one submission per person, so pick your favorite (or the most recent shot) and send it in. Also, Share Your Sweets is just for the folks at home; no pros or companies! If you want to really impress us, crop your photo so it's 610 pixels wide and 458 pixels tall.
This post may contain links to Amazon or other partners; your purchases via these links can benefit Serious Eats. Read more about our affiliate linking policy.