Get the Recipe
Everything you want to know about chocolate
Okay, we wanted to share this recipe less because of the ice cream, and more because of the chocolate coating. Chocolate sauce is a great thing, but isn't a thin, crackly chocolate shell a hundred times better?
Use whatever ice cream you want in this recipe; homemade is always good, of course, but if you're looking for a simpler project, just use your favorite store-bought brand.