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Entries tagged with 'winter holidays'

Edible DIY: Eggnog Fudge with White Chocolate and Walnuts

Lucy Baker 1 comment

The best part of this fudge is that it tastes exactly like eggnog but in a condensed, bite-sized little nugget. More

Edible DIY: Heavenly Chocolate Hazelnut Almond Spread

Lucy Baker 19 comments

In her latest cookbook Nuts in the Kitchen Susan Herrmann Loomis describes the Heavenly Chocolate Hazelnut Spread as the "chunky" version of Nutella. Um, sold. More

Edible DIY: Holiday Granola

Lucy Baker 1 comment

This recipe is my all-time favorite. In its most basic form, it combines oats, shredded coconut, pumpkin seeds, and almonds with brown sugar, maple syrup, and dried cranberries and peaches. But you should think of it as a template rather than a rigid recipe. This time, I also tossed in a handful of dried strawberries. You could swap the almonds for pecans or walnuts, or use honey instead of maple syrup. More

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