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Entries tagged with 'wake and bake'

Wake and Bake: Spicy Tomato Corn Bread

Wake and Bake Carrie Vasios Mullins Post a comment

Be warned: this corn bread has enough cayenne in it to give it a tongue tingling heat. More

Wake and Bake: No-Knead Whole Wheat Buns with Honey Butter

Wake and Bake Carrie Vasios Mullins Post a comment

These easy whole wheat rolls are soft on the inside with a lightly crisp crust. Pair them with honey butter and sprinkling of fleur de sel for a real breakfast treat. More

Wake and Bake: Blueberry Buttermilk Bread

Wake and Bake Carrie Vasios Mullins Post a comment

Having a brunch for four? Try this already scaled recipe for mini blueberry buttermilk loaves. More

Wake and Bake: Lemon Raspberry Mini Muffins

Wake and Bake Carrie Vasios Mullins Post a comment

Filled with lemon juice and tangy raspberries, these mini muffins are sweet-tart. They look pretty cute, too. More

Wake and Bake: Peach Walnut Strudel

Wake and Bake Carrie Vasios Mullins Post a comment

Just the other day I thought, man, I wish that I could roll into my local coffee shop and get a piece of really excellent strudel. Since I can't, I had to make it myself. More

Wake and Bake: Rustic Apricot-Peach Crostata

Wake and Bake Carrie Vasios Mullins Post a comment

In this free-form open faced tart, pasta frolla is layered with apricot preserves and fresh peaches. More

Wake and Bake: Blueberry Upside Down Cake

Wake and Bake Carrie Vasios Mullins 2 comments

I'll admit I've been a bit narrow minded when it comes to upside-down cake. I assumed it was owned by pineapple, like in Mean Girls when Regina tells Gretchen Wieners that she's not allowed to wear hoop earrings because they're her thing. Side note: let's make another version of that movie in which every character is a food. Lindsey Lohan (circa 2004) would definitely be a cronut. More

Wake and Bake: Cherry Butter Cake

Wake and Bake Carrie Vasios Mullins Post a comment

This buttery, fruit-filled cake is like a buckle without the streusel topping. More

Wake and Bake: Breakfast Strawberry Shortcakes

Wake and Bake Carrie Vasios Mullins Post a comment

In this breakfast spin on strawberry shortcakes, easy buttermilk biscuits are served open face with freshly sliced strawberries and a cloud of milky whipped cream. More

Wake and Bake: Easy Strawberry Danish

Wake and Bake Carrie Vasios Mullins Post a comment

This recipe is both easy, as in a baking novice could put it together, and easy, meaning it's a shortcut way of making a traditional danish. And lastly, it's easy meaning you can put an iced strawberry cream cheese danish on the table in less than an hour. More

Wake and Bake: Baked Apricots with Brown Sugar Streusel

Wake and Bake Carrie Vasios Mullins 2 comments

Apricots are halved and topped with a brown sugar, oat, and almond streusel then baked in the oven until juicy. Serve them warm alongside yogurt for an easy breakfast. More

Wake and Bake: Blackberry Crumb Cake

Wake and Bake Carrie Vasios Mullins Post a comment

A sour cream coffee cake that's soft and sweet and full of juicy blackberries gets a topping of big buttery crumbs. More

Wake and Bake: Rieska (Finnish Rye Bread)

Weekend Baking Project Carrie Vasios Mullins 5 comments

Imagine if a scone and a rye bread had a baby. (You there?) Yup, that's what this bread is like. More

Wake and Bake: Corn Dill Mini Muffins

Wake and Bake Carrie Vasios Mullins Post a comment

Whole sweet corn kernels and licorice-y dill add natural sweetness to these otherwise savory mini muffins. More

Wake and Bake: Crepes with Blackberry-Rhubarb Compote

Wake and Bake Carrie Vasios Mullins Post a comment

A chunky compote of rhubarb and blackberries makes a great sweet-tart topping for buttery crepes. Add a scoop of vanilla ice cream for an easy dessert. More

Wake and Bake: Moroccan Almond Phyllo Pastries

Wake and Bake Carrie Vasios Mullins Post a comment

These sweet coils are inspired by the traditional Moroccan pastry M'hanncha, or snake cake, in which phyllo pastry is stuffed with a spiced nut mixture. Here, almonds take center stage. More

Wake and Bake: Honey Almond Granola

Wake and Bake Carrie Vasios Mullins 1 comment

This is a simple granola, the kind you could actually sprinkle over your yogurt without feeling like you just pulled all 16 handles at the frozen yogurt shop. It's the kind you eat with milk, in a bowl, not carry around as trail mix. And I like it that way. More

Wake and Bake: Strawberry Pound Cake

Wake and Bake Carrie Vasios Mullins 1 comment

I'm not Miss Manners but there are some social graces that I hate to see fall out of fashion. Door holding is one, RSVPing another. (I can see when you've open my Paperless Post invitation—why not just respond?) I was brought up with the notion that you arrive on time, you dress for the occasion, and you always, always serve dessert to dinner guests. More

Wake and Bake: Banana Pecan Coffee Cake

Wake and Bake Carrie Vasios Mullins 1 comment

If we all know that the best part of coffee cake is the crumb, why not just make a coffee cake with a ton of streusel topping? That's what I finally said to myself, and that's why I made this cake. More

Wake and Bake: Rye Pancakes With Apple-Maple Compote

Wake and Bake Carrie Vasios Mullins Post a comment

There are days when I make myself tropical sweets and pretend I'm somewhere warm. And there are days when I give in and say, hey, it's still comfort food season, pass the pancakes. This was one of those days. More

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