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Sweet Technique: Decorating with Royal Icing

Sweet Technique Lauren Weisenthal Post a comment

Royal icing, at its most basic, is a mixture of confectioner's sugar, liquid, and food dye. The type of liquid depends on taste, most contains at least some water, and many folks like to add lemon juice, extract, or (for the grown-ups) booze for flavor. More

How to Ice a Cake

Sue Veed 9 comments

Ahh, icing and cake. Few foods bring about more childlike joy. And yet, trying to bring these two together without a little know-how can make you feel like a five-year-old with two left hands. Here are a few pointers to make the next go-round less messy. More

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