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Entries tagged with 'gluten-free'

Cookie Monster: Crunchy Almond Butter Oatmeal Cookies

Cookie Monster Carrie Vasios Mullins 13 comments

I couldn't leave Cookie Monster behind without sharing my recipe for flourless almond butter oatmeal cookies, which bake up super crisp and crunchy. More

Chocoholic: Flourless Coconut Lime Cake with White Chocolate Whipped Cream

Yvonne Ruperti 2 comments

Whole limes give a blast of flavor to this moist coconut and almond cake. Billows of sweet white chocolate whipped cream float on top. More

Cookie Monster: White Chocolate Dipped Lemon Macaroons

Cookie Monster Carrie Vasios Mullins Post a comment

These oversized macaroons are flavored with lemon zest and dipped in white chocolate. More

Sugar Rush: Tres Leche Cake at Sinners and Saints, LA

Eimear McDermott Post a comment

Sinners and Saints serves both regular and gluten-free sweets. And though the Tres Leches Cake is on their "saints" menu, it's rich and decadent enough for sinners. More

Gluten-Free Cupcakes We Love in NYC

Brooke Porter Katz 7 comments

Looking for gluten-free cupcakes in New York? Here are six of our favorites. More

First Look: By the Way Bakery Brings Gluten-Free Desserts to the Upper West Side

Lauren Rothman 2 comments

The sweets here look textbook, but in fact are the product of months of testing, trying, failing and ultimately succeeding. For not only are these desserts gluten-free, they're also dairy-free and certified kosher. More

Cookie Monster: No-Bake Chewy Chocolate Cranberry Treats

Cookie Monster Carrie Vasios Mullins Post a comment

These addictively crispy, chewy balls are full of my two favorite combinations: dark chocolate-cranberry and honey-salt. More

Wake and Bake: Coconut Almond Chia Seed Pudding

Wake and Bake Carrie Vasios Mullins 5 comments

This vegan, dairy free pudding is creamy and sweet. You can make it ahead and keep it in the fridge for breakfast all week. More

Chocoholic: Malted Hazelnut Meringue Torte

Yvonne Ruperti 3 comments

Crunchy, delicate layers of malted hazelnut meringue form the "cake" layers of this decadent but light textured dessert. For gluten-free just omit the malt. More

The Serious Eats Guide to Making Gluten-Free Pie

Elizabeth Barbone 5 comments

Anyone who has attempted to bake a pie without gluten knows it can be tricky. Which flour should I use? How can I get the crust to have a flakey texture? Should I just use a boxed mix? That's why we put together the Serious Eats Guide to Making Gluten-Free pie—to help you navigate these questions and make sure that absolutely everyone at your table gets to indulge in one our favorite desserts More

Sugar Rush: Gluten-Free, Vegan Chocolate Doughnuts from Cake Rack Bakery, Cincinnati

Jacqueline Raposo Post a comment

Cake Rack Bakery may only be available on weekends at Findlay Market, but their goods are so quality that they're worth getting down there early for. This gluten-free, vegan chocolate cake donut is one of the best of its kind I've ever encountered, and would make a sweet treat for a sensitive friend. More

Lisa Clark's Guide to Eating Gluten-, Soy-, and Dairy-free Sweets in Portland

Erin Jackson 1 comment

Lisa Clark, owner of Petunia's Pies and Pastries, doesn't let multiple food allergies stop her from indulging her sweet tooth in Portland. Her list of gluten, soy, and dairy-free goodies is worth munching your way through whether you've got similar dietary restrictions or not. More

Ask A Pastry Chef: What to Eat at Petunia's Pies and Pastries, Portland

Erin Jackson 1 comment

At the new brick and mortar shop of beloved Portland farmers' market staple Petunia's Pies & Pastries, you don't have to be vegan or gluten-intolerant to appreciate the abundance of options in the display case (of which pies are just the beginning). Here are owner Lisa Clark's top picks in the shop. More

Chocoholic: Double Chocolate Coconut Macaroons

Yvonne Ruperti Post a comment

These chewy flourless cookies are all about the crunchy coconut and moist, fudgy center. More

Share Your Sweets: Gluten-Free Sweets

Carrie Vasios Mullins Post a comment

Who needs gluten to make great sweets? Not you, as proved by these 15 recipes. More

Chocoholic: Flourless Chocolate Lava Cakes

Yvonne Ruperti 2 comments

Little pots of satiny molten chocolate are the ultimate chocolate fix in under 30 minutes. More

Let Them Eat: Flourless Orange-Saffron Cake

Yvonne Ruperti 2 comments

Whole pureed oranges make this cake one of the most moist I've ever had. Ground almonds. saffron, and a honey syrup complete the Middle Eastern theme. More

Let Them Eat: Gluten-Free Carrot Cake

Let Them Eat... Stephanie Stiavetti Post a comment

Your party guests will never guess this cake is gluten-free. Moist and tender with a good bit of bounce, it will put your everyday gluten-y carrot cake to shame. More

6 Gluten-Free Sweets We Love in New York

Stef Shapira 3 comments

New York City has a number of bakeries specializing in gluten-free items with some, of course, being better than others. We scoured the city to find gluten-free sweets that taste good enough to be enjoyed by everyone, not just those on a gluten-free diet. More

7 Gluten-Free Sweets We Love In San Francisco

Carrie Vasios Mullins Post a comment

Having tried gluten-free baking myself, I can definitely say that it's not an easy thing to pull off. Without flour, it's tricky to make cake that has the right soft, airy texture or muffins with the perfect moist crumb. Luckily, San Francisco bakers are an inclusive crowd, and bakeries across the city that aren't exclusively gluten-free are turning out sweets that everyone can enjoy. More

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