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Entries tagged with 'eggs'

Wake and Bake: Spinach, Egg, and Feta Breakfast Pockets

Wake and Bake Carrie Vasios Mullins Post a comment

These flaky puff pastries are filled with wilted baby spinach, salty feta, onion-y scallions, and chopped hard boiled eggs. They make a great option for people who eat breakfast at the office—just make them the night before and they're ready to go in the morning. Beats bad bagels any day. More

How to Temper Eggs

Kumiko Mitarai 5 comments

Is your ice cream turning out less than silky smooth? Your pudding looking curdled? And your spaghetti carbonara—is it a bit lumpy? Your problem might be in the tempering. Mine was. More

Technique of the Week: How to Beat Egg Whites

Kumiko Mitarai 7 comments

This slideshow will take you through the process of achieving perfectly beaten egg whites, from the whole egg to stiff peaks. More

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