These decadent pastries will make a perfect addition to your holiday dessert table. A hint of mint makes for a surprising, and delicious, twist.
'eclairs' on Serious Eats
It's pretty safe to assume that most of us have had an éclair or two at some point in our lives, whether it was at a Parisian pâtisserie or at a corner bakery. But how many of you have attempted to make a batch of these chocolate topped, cream filled pastries at home?