Looking for gluten-free cupcakes in New York? Here are six of our favorites.
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Entries tagged with 'Sprinkles'
Though I have a weakness for anything coming out of an Italian bakery case, I'll admit that sometimes the sprinkle-covered cookies can be dry, or, despite their coatings, not actually sweet enough. This recipe solves those problems, making them as tasty as they are fun to look at.
Just in time for summer, Candace and Charles Nelson have expanded their popular Los Angeles cupcakery, Sprinkles, by opening Sprinkles Ice Cream in the space adjacent to their cupcake shop and ATM.
It's been over a month since Sprinkles, the popular Los Angeles cupcake bakery, opened their very first 24-hour cupcake ATM. But during the three days that I staked out the spot, there was always a line ranging from "kind of long" to "around the block." What makes this retro-style sweet dispensary so attractive? I hopped on line to find out.
Last year, Robyn taught us about a magical place called the Netherlands where people enjoy life so much that they crown even the most mundane food, buttered bread, with hagelslag (chocolate sprinkles). I don't know how this practice began, but I'd like to think that the people of the Netherlands have a sweeter constitution and dessert in the evening alone can't sustain them. To survive the long, dangerous hours between breakfast and dessert, they take chocolate vitamins to tide them over.
These Confetti Cookies are made for unabashed sprinkles lovers. The teeny multicolored bits make their way into these chewy snickerdoodle inspired cookies by way of crunchy-sweet Birthday Cake Crumb and into the dough where they melt and tie dye the insides of these oversized cookies.
Recently, Williams-Sonoma paired up with Sprinkles to create a line of cupcake mixes, so even if you don't live in 90210 territory you can still get your sugar fix.