Happy Pi Day everyone! We here at SE, being both food obsessives and...nerds...have a longstanding love affair with this food holiday. And while this editor in particular would love to celebrate with a slice of juicy blueberry pie, times are what they are (read: cold) so we'll have to celebrate with seasonal favorites instead.
'Pi Day' on Serious Eats
Who doesn't love pie? The mixture of flaky crust and rich filling makes for a sophisticated yet comforting dessert. In honor of Pi Day, we've rounded up some of our favorite pies in the city.
Every year I look forward to March 14th (3.14, baby!). It's a day that unites math nerds and food nerds in glorious pie-fueled gluttony. These are my top 5 top American Classic pies to celebrate. You've got a week to get baking.
Many pies were entered in our Pi(e) Day Baking Challenge with Instructables this year, but it's time to raise our forks to the grandest and geekiest of all. Check out the winners of this year's contest! Thanks to everyone who entered.
In anticipation of 3/14, we asked you send in your favorite recipes for Pi Day. From a mathematician's dream crust to a twist on Banoffee pie, we'd be more than happy to celebrate with any of these 6 wonderful recipes.
Pi Day is a day to honor 3.141592..., our friend π, and there's no better way to celebrate than by eating its homophone pie. We're teaming up with the crafty folks of Instructables again for another Pi Day Baking Challenge. All you have to do is bake a pie to enter to win an iPad (er, piPad) and many other great prizes!
You never know what sort of pie you'll get in Arkansas: fruit, cream, chess, meringue, fried or icebox. But chances are, it's going to be good. Narrowing down the best pies in the state wasn't easy (as pie, har har) but in honor of Pi Day, we figured it was the right time to address this question.