Over the past month, we've been doing our own version of March Madness with the help of Shauna Sever, author the complete guide to homemade marshmallow making, Marshmallow Madness. It's been a wild ride with a staggering number of inspired mallow recipes, but now it's time for this year's competition to come to a close. More
March has been quite the month of marshmallow-y action around here. For the past four weeks we've seen bloggers from all over the country go head to head, vying for ultimate marshmallow supremacy. This week we're wrapping up the competition with out Southeastern contenders and announcing the big winner chosen by none other than Shauna Sever, author of the consummate guide to all things marshmallow, Marshmallow Madness. So without further ado, let's get to our last round of mallows. More
Hello and welcome to the third week of Marshmallow Madness, a month-long competition that pits sixteen regional food bloggers (and their marshmallows) against each other. This week we're flying out east to check in on the mallowy action. Get ready, this week's contenders are some seriously talented marshmallow makers. More
Once you've figured out the method to marshmallow making madness, a whole world of puffy possibilities opens up to you. These Chocolate Malt Marshmallows from Shauna Sever's Marshmallow Madness take marshmallows to the soda fountain, creating a poppable version of a chocolate malted. More
Once you've figured out the method to marshmallow making madness a whole world of puffy possibilities opens up to you. These Chocolate Malt Marshmallows from Shauna Sever's Marshmallow Madness take marshmallows to the soda fountain, creating a poppable version of a chocolate malted. More
If you think that marshmallows are strictly kid stuff, Shauna Sever's Marshmallow Madness is out to change your mind. She's thoughtfully included a chapter entitled "Happy Hour" for marshmallow aficionados of legal age. These Crème De Menthe Marshmallows are a squishy take on the classic cocktail the Grasshopper. More
Dyed a lovely mint green from Crème De Menthe, these marshmallows are studded with mini chocolate chips and dipped in bittersweet chocolate. We love the idea of flavoring marshmallows with liqueur but if you're not feeling like a cocktail you can always sub in peppermint extract and a few dashes of green food coloring for a similarly festive mallow. More
Welcome to week two of Marshmallow Madness, a month-long competition that pits sixteen regional food bloggers (and their marshmallows) against each other. This week we're heading out to the sunny Southwest to weigh in on the marshmallowy action. More
The art of marshmallow making gives candy makers the opportunity to play with all sorts of exciting flavors because, after all, the marshmallow is really just a squishy blank canvas. We have to tip our hats to Shauna Sever, author of Marshmallow Madness for having the foresight and vision to bring together two of our favorite confections in these Sea Salt Caramel Swirl Marshmallows. And if you're wondering, they're just as great as they sound. Tender, bouncy vanilla marshmallows run through with ribbons of sweet and salty caramel. More
Mastering the art of marshmallow making gives candy makers the opportunity to play with all sorts of exciting flavors because, after all, the marshmallow really is just a squishy blank canvas. We have to tip our hats to Shauna Sever, author of Marshmallow Madness for having the foresight and vision to bring together two of our favorite confections in these Sea Salt Caramel Swirl Marshmallows. And if you're wondering, they're just as great as they sound. Tender, bouncy vanilla marshmallows run through with ribbons of sweet and salty caramel. More
