The Best Sweets We Ate in 2013


One thing is certain, we didn't skip dessert in 2013. We ate it with gusto, trying everything from beautiful tres leches cakes to a dessert "soup" to Max's many, many delicious ice cream trials for his column, Scooped.

What stood out among the sugary, buttery, pastry-laden, cookie-crazed, dairy-full, sweets pack? These bites. Check em out.

Serious Eats Newsletters

Keep up with our latest recipes, tips, techniques and where to eat!


Comments can take up to a minute to appear - please be patient!

Previewing your comment: