Strawberry and lemon thyme add a fruity kick to this doughnut.
The Doughnuttery's classic flavors—powdered sugar, cinnamon sugar, and vanilla-glazed—are its most popular.
This cleverly-named doughnut is rolled in a mixture of crushed cacao nibs and chocolate cookies, with a hint of mesquite flavoring.
Maple syrup and purple potatoes grace the exterior of this doughnut, as well as—why not?—a hit of bacon.
Lemony sugar studded with poppy seeds makes this doughnut taste like a rich lemon-poppy poundcake.
In the fryer
Table o' Doughnuts
So many mini doughnuts.