Your Tim Tam Slam Ingredients
Needed: Tim Tams (of course), and a hot drink. This is Milo, a New Zealand version of instant hot chocolate. It can be pretty thin tasting, but gets the job done (back home I started using Ghiradelli...major upgrade).
Ready to Slam?
Bite off diagonally opposing corners of your Tim Tam.
Put one bitten-off corner into the hot chocolate, and begin sucking the warm liquid up. It will quickly soak the honeycomb/chocolate/caramel interior, and begin to melt the chocolate.
SLAM! When the cookie can't take any more, put the whole thing in your mouth, where it will fall apart into a mess of melty chocolate goodness.