Pumpkin Eclair from BabyCakes
Peanut Butter and Jelly Doughnut from Dun-Well Doughnuts
The bakery offers a host of interesting yeast-style doughnut flavors like almondine, glazed and flecked with toasted slivered almonds, and snickerdoodle, a tiny powerhouse rolled in cinnamon sugar. But my favorite was the decadent peanut butter and jelly doughnut ($2.75), filled with a not-too-sweet raspberry jam, its seeds providing a subtle crunch, and topped with a shiny, peanutty glaze.
Raspberry Bran Muffin from Birdbath Bakery
Birdbath Bakery: various locations in NYC; visit thecitybakery.com/birdbath