Bake the Book: Good Morning Sunshine Bars
Every now and then there's a dessert so simple, yet so powerful, you eat the whole tray by yourself in the middle of the night. But seriously, the Good Morning Sunshine Bars fromBaked Elements: Our 10 Favorite Ingredients are an unpretentious treat that uses the holy trifecta of peanuts, chocolate, and caramel to evoke childhood and happy memories in every bite.
Tips: Any confection process involving caramel is going to be messy. Use a heavy-bottomed saucepan to mix, and a silicone spatula will get every drop out and into the pan. Be careful not to over boil the caramel mixture; one minute is a good minute.
Tweaks: The bars are simple and smart enough to not need improvement. But you can play around with the type of chocolate drizzled on top—something a little darker than the recommended milk chocolate would be good.
Get the Recipe
As always with our Bake the Book feature, we have five (5) copies of 'Baked Elements' to give away.