Weekend Baking Project: Creamsicle Pie
Nothing says "school's out" and "summer's here" like the sound of the ice cream truck. And while Ninja Turtle pops may be replaced by Sponge Bob with bubble gum eyes, a perennial favorite is the creamsicle.
This pie is a natural, slightly grownup version of the childhood treat (though we promise, kids will still love it too). The creamy, sweet-tart orange filling is laid in a buttery oat-crumble crust. You'll love the contrast of flavors and textures. It makes a cheerful, not-too-heavy end to your warm weather meal.
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