If you were at a loss for inspiration for your Easter table, look no further. From a centerpiece-worthy Hummingbird cake to adorable Peeps cupcakes, here are 9 fun and festive Easter treats.
Next week we're turning to that Italian classic, biscotti. We love the versatility of these crunchy cookies and their affinity for being dunked in tea. What's your preferred version? Do you make traditional almond biscotti or do you update them with chocolate chips? Send us a few words about why your biscotti are twice as awesome as regular cookies, shoot us a photo (along with a link to the recipe!) and we'll include it in next week's roundup. Be sure to send it in no later than Tuesday, April 10th so we can include it in next Thursday's Share Your Sweets on April 12.
If you're new to Share Your Sweets, take a peep at the rules here. A few notes: we can only take one submission per person, so pick your favorite (or the most recent shot) and send it in. Also, Share Your Sweets is just for the folks at home; no pros or companies! If you want to really impress us, crop your photo so it's 610 pixels wide and 458 pixels tall.