Bake the Book: Chocolate Malt Marshmallows

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[Photograph: Leigh Beisch]

Once you've figured out the method to marshmallow making madness, a whole world of puffy possibilities opens up to you. These Chocolate Malt Marshmallows from Shauna Sever's Marshmallow Madness take marshmallows to the soda fountain, creating a poppable version of a chocolate malted.

By making a syrup of malted milk powder and cocoa, these marshmallows take on a whole lot of Whoppers-esque flavor. Instead of being finished with a powdery coating of confectioners' sugar, these little guys get rolled in finely grated chocolate. It gives them not only a classy chocolate facade but another level of great chocolate flavor to play off the malted milk.

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Chocolate Malt Marshmallows »

As always with our Bake the Book feature, we have five (5) copies of 'Marshmallow Madness' to give away.

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