Jessie Oleson (aka Cakespy) drops by every week to share a delicious dessert recipe. —The Mgmt.
Have you ever found yourself eating a chocolate cookie and thought to yourself that surely, surely there must be a way to heighten this delicious experience? The answer is yes, and that way is Pop-Tarts. More specifically, S'mores Pop-Tarts.
Let me introduce what is bound to become a new classic: The Chocolate Drop S'mores Pop-Tart Cookie. It's a mouthful in more ways than one, a taste so wholly unholy that while part of you may cry—no, most of you will cry for s'more.
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About the author: Jessie Oleson is a Seattle-based writer, illustrator, gallery owner, and cake anthropologist who runs Cakespy, an award-winning dessert website. Her first book came out in October 2011; she is currently at work on her second book.