While the cupcakes in David Arrick's The Butch Bakery Cookbook were designed to appeal to masculine sensibilities, these Tailgate Cupcakes loaded with salted caramel are a great equalizer. There's something about the saltiness that has even those who aren't big dessert eaters embracing the sweet.
These cupcakes are basically the holy trinity of salted caramel: salted caramel cakes filled with yes, salted caramel, topped with salted caramel, and finished with a shower of crunchy coarse grained salt. Sweet, salty, totally gooey, and pretty much guaranteed to make everyone very happy.
Get the Recipe
As always with our Bake the Book feature, we have five (5) copies of 'The Butch Bakery Cookbook' to give away.