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Quirky, cute, sometimes controversial, always delicious recipes from Jessie Oleson.

Cakespy's Halloween: Meringue Skulls

Jessie Oleson (aka Cakespy) drops by every week to share a delicious dessert recipe. —The Mgmt.

20111020-174185-meringueskull.jpg

[Photographs and original illustrations: Cakespy]

What do you get when you combine spooky skulls and sweet meringues?

Boo-meringues, of course!

If you need a moment to groan at that joke, I completely understand. But what's no joke is that these ghoulish meringues are simple to make, but even more fun to serve: personalize your skulls with funny faces to add some sweet charm to your Halloween fete.

Get the Recipe

Meringue Skulls »

About the author: Jessie Oleson is a Seattle-based writer, illustrator, gallery owner, and cake anthropologist who runs Cakespy, an award-winning dessert website. Her first book comes out this fall, and she will be going on a national bakery book tour called Tour de Sweet.

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